Thursday, July 17, 2014

Stuffed Jalapeños


Great Football Game appetizers!!
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Only 4 ingredients, LOW CARB, and delicious!!! These are gone in 10 minutes at any get together I take them to... they are seriously that good.
Ingredients:
1 lb ground HOT sausage
22 jalapeños
1- 8 oz block cream cheese, softened
1 cup grated Parmesan cheese
Directions:
Preheat over 425. Cook sausage until browned. Set aside. Mix cream cheese with Parmesan cheese. Add cooked sausage and mix well. Rinse jalapeños. Cut each jalapeño lengthwise and remove seeds. Stuff jalapeños with sausage mixture. Cook for 20 minutes until tops are golden brown (I always cook mine on my large bar pan).
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